Jinro Strawberry Flavour Soju 360ml 13% Alc./Vol

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I don’t have a signature shaking style, but bartenders do, especially since they’re seasoned pros and they end up serving more alcohol that I ever will. It makes sense now, though it kind of blew my mind when I first read that they had to adjust how they shake for the ingredients and ice they’re using, or the body that they have. That’s a question many people are asking. We are pretty heavy drinkers ourselves and have tasted the 7 best soju flavors. Because the flavor is refreshing rather than overly sweet or harsh, it is an excellent introduction to the world of flavored Soju for beginners who prefer a drink that’s not overly sweet. 3. Blueberry This refreshing drink has a creamy texture and tastes sweet and a little tangy. The Korean liquor itself possesses a clean and neutral taste. Additionally, the yogurt provides a sweet, tangy flavour, and the lime soda adds a refreshing citrusy taste. When ready to prepare the shaved ice, remove your milk and sweetened condensed milk from the refrigerator. Without a machine, use a rolling pin to hit and break apart the mixture.* With an ice shaver, feed the mixture through the machine.

OR, you can use a bingsu ice machine or shaved ice machine. Professional kitchens use these machines. You can buy smaller versions for your house as well! Online, you can find hand crank machines as well as electric-powered ones. Soju is a transparent liquor that contains 20–40% alcohol by volume (ABV). It is a Korean product mostly consumed in Korea, Japan, and China, but it has been gaining popularity across the globe. The main driving force behind this drink’s popularity is the usual cameo of their light green to green soju bottles in many Korean dramas. Add the soju, as well as a few big scoops of ice. The ice should be straight from the freezer and not in broken down chunks, since these chips can melt too fast.

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Indeed, according to Statista, Chamisul are the most popular soju variety in Korea as of July 2021, with nearly 30% of South Korean drinkers preferring Jinro’s flagship brand. This drink is super easy to make. Just mix everything up and you're good to go, making it a perfect easy party drink or when you just want to throw together a cute drink for yourself. Variations While the flavoring might be mild, it still delivers that alcoholic punch it promises. For a fusion of East meets West, substitute the vermouth in a Martini, and you’ll end up with a Strawberry Martini.

Imagine the Blue Hawaiian , but with a touch of regal swagger. This is the Soju Royal Hawaiian. In a shaker filled with ice, combine 60ml of soju, 30ml of pineapple juice, 15ml of orange juice, and 15ml of coconut cream. Shake well and strain into a glass. Garnish with a pineapple slice and a cherry. 18. Soju Sour Finally, strain the simple syrup through a fine mesh sieve, strainer, or cheesecloth to remove all the seeds. The mixture will be HOT. If you aren’t too impressed with sweet drinks, this one’s a great option. It’s not as harsh as its citrus counterpart, but it’s also less sweet than the other selections on our list. In this case, soju has been one of the more, if not the most popular, alcoholic beverages nowadays.It’s definitely one of the fruitier flavors, so it’s a great option for those not wanting to go to heavy on the alcohol and prefer a lighter, sweeter drinking experience. 8. Grapefruit Then, add the basil and gently muddle until you can smell all of its herbiness. Since basil leans towards the delicate side, there’s no need to overdo it like you would if you were employing something like rosemary or a woody herb. The soju is a little fizzy and pretty smooth, making it’s a nice base to start with for a beverage meant for easy sipping. In the USA and other foreign countries, most people like drinking beer and other strong drinks. Those are often more expensive. Never fill your glass, and when your Soju is handed to you, accept it graciously with two hands to show your respect to the person serving you. Following these basic rules of politeness will ensure your glass always stays topped up. Ranking Soju Flavors

The yoghurt’s slight tang and subtle sweetness makes the perfect combination. If you love flavors but find the other fruity flavors a tad too sweet, this is the next best thing. Now that you’ve come to the end of this article, you probably know which flavors are popular and which aren’t. Soju is a drink that’s very popular in Korea, and people drink it every weekend. It’s even more popular than beer.

It’s nice to have a handful of fresh, ruby red strawberries on hand to garnish with. Maybe you’re whipping up this drink in the middle of winter for a hit of serotonin though, and that’s fine too. Basil We did research, and after a couple of weeks of tasting and experimenting, here are the 7 best soju flavors. 1. Grapefruit This one will give you a really bad hangover if you drink too much of it. For the other flavored soju bottles, it isn’t that bad. So keep in mind to not over-drink and get too drunk because it’s going to be really bad the next morning. 4. Green Grape